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Appetizers and Snacks
Potato| Hashbrown, Russet, Tots
Cooking Style| Boil

Potato Pizza Bites

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Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 1 hour 30 minutes
Servings: 12
Calories: 137kcal
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Potato Pizza Bites

Ingredients

  • 2 large Russet potatoes*
  • 4 tablespoons Butter melted
  • 1 egg beaten
  • 1/2 cup grated parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 2 ripe tomatoes peeled and thinly sliced
  • 12 fresh basil leaves

Instructions

  • Place potatoes in large saucepan with just enough water to cover. Bringto a boil and cook 15 minutes, or until potatoes are tender.
  • Drain potatoes. When cool enough to handle, peel and grate.
  • In large bowl, mix melted butter, beaten egg, and parmesan cheese. Stirin grated potatoes until well-blended.
  • Preheat oven to 350 degrees. Lightly coat interior of cups of a 12-cup muffin tin with cooking spray.
  • Press grated potato mixture in bottom and up sides of muffin cups.
  • Divide mozzarella cheese evenly between muffin cups. Top cheese with a tomato slice. Place a basil leaf on top of each tomato slice.
  • Bake 20 minutes, or until tomato slices are cooked and cheese is golden-brown.

Nutrition

Calories |137kcalCarbohydrates |12gProtein |6gFat |8gSaturated Fat |4gPolyunsaturated Fat |1gMonounsaturated Fat |2gTrans Fat |1gCholesterol |35mgSodium |165mgPotassium |325mgFiber |1gSugar |1gVitamin A |428IUVitamin C |6mgCalcium |107mgIron |1mg

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Eating Local Potatoes is Not Just About Taste. It’s About Choosing Better.

When you cook a meal, you’re not just feeding your body, you’re living your values.
You’re choosing foods that come from the earth, nourish your family, and support a thriving, local food system. 

And when you share that meal with the next generation, you’re teaching them how to cook and how to care, about where food comes from, who grows it, and why it matters.

Learn more about local potatoes here.