Side Dish

Grilled Red Potato Skewers

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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 1 hour
Servings: 4
Calories: 71kcal
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Grilled Red Potato Skewers


  • 2 medium russet or Yukon gold Wisconsin potatoes or 6 red Wisconsin potatoes
  • 2 medium medium zucchini
  • 1/2 smoked sausage rope
  • 4 12-inch skewers
  • 1/2 cup Italian dressing


  • Preheat grill. Cut potatoes in half. Cut zucchini and sausage the same width as potatoes. Place skewer through potato, zucchini and sausage. Repeat for each skewer.
  • Place skewer in dish and pour Italian dressing over skewers. Marinate in dressing for 5 minutes.
  • Place skewers on grill and cook 5 minutes each side, or until potatoes are done. Remove from grill and serve.


Calories |71kcalCarbohydrates |4gProtein |1gFat |6gSaturated Fat |1gPolyunsaturated Fat |3gMonounsaturated Fat |2gTrans Fat |1gSodium |292mgPotassium |25mgSugar |3gVitamin A |11IUVitamin C |1mgCalcium |4mgIron |1mg