Wisconsin Potato and Vegetable Growers Association

Campfire Ham n’ Swiss Dijon Potato Packet

Campfire Ham n’ Swiss Dijon Potato Packet

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Prep Time 15 mins
Cook Time 30 mins
Total Time 1 hr 30 mins
Course Main Dish
Servings 2
Calories 45 kcal

Ingredients
  

  • 1 large Wisconsin potato cubed
  • 1 tbls minced onion
  • 1/3 cup diced ham
  • 2 tbls sour cream
  • 1 tsp dijon mustard
  • 1/4 cup seasoned croutons
  • 1/2 cup grated Swiss cheese

Instructions
 

  • On a foil square, layer the potatoes, onion and ham.
  • Stir together the sour cream and mustard and then spoon the mixture over the top of the ham.
  • Top with croutons.
  • Seal the foil packet together and place on hot coals until the potatoes are tender.
  • Garnish with grated Swiss cheese.

Nutrition

Calories: 45kcalCarbohydrates: 1gProtein: 4gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 16mgSodium: 286mgPotassium: 20mgFiber: 1gSugar: 1gVitamin A: 77IUVitamin C: 1mgCalcium: 15mgIron: 1mg
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