Wisconsin Potato and Vegetable Growers Association

Dilled Potato Casserole

Posted April 12th, 2021

Dilled Potato Casserole
Dilled Potato Casserole
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Dilled Potato Casserole
Dilled Potato Casserole
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Ingredients
Servings:
Units:
Instructions
  1. Preheat oven to 425°F.
  2. Place the thawed hash browns into a large mixing bowl. Add the rest of the ingredients and carefully mix with a large spoon or spatula until everything is well combined.
  3. Transfer the potato mixture to a 2-quart casserole dish and bake for 30-35 minutes or until heated through and the top becomes a lightly toasted brown.
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