Wisconsin Potato and Vegetable Growers Association

Breakfast Casserole

Posted September 16th, 2014

Breakfast Casserole
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Servings Prep Time
12 30 minutes
Cook Time Passive Time
1 hour 1-2 hours
Servings Prep Time
12 30 minutes
Cook Time Passive Time
1 hour 1-2 hours
Breakfast Casserole
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Servings Prep Time
12 30 minutes
Cook Time Passive Time
1 hour 1-2 hours
Servings Prep Time
12 30 minutes
Cook Time Passive Time
1 hour 1-2 hours
Ingredients
Servings:
Units:
Instructions
  1. Brown sausage and onion. Crumble and drain.
  2. Mix soup, milk, mushrooms and onion soup mix.
  3. Stir in sausage. Beat in eggs.
  4. Pour into a greased 9x13 pan. Cover mixture with tater tots.
  5. Bake at 350 degrees for 45-60 minutes.
  6. Make sure mixture is firmly set. Cover with cheese & bake an additional 15 minutes.
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