Ingredients
- 1 lb Ground pork sausage
- 1 Onion chopped
- 1 can Can Cream of mushroom soup 103⁄4oz
- 1 soup can of Milk
- 1 can Mushrooms drained, 41⁄2oz
- 1/2 Pkg Dry onion soup mix
- 12 Eggs
- 2 lbs Package tater tots
- 16 oz Cheddar cheese shredded
Instructions
- Brown sausage and onion. Crumble and drain.
- Mix soup, milk, mushrooms and onion soup mix.
- Stir in sausage. Beat in eggs.
- Pour into a greased 9x13 pan. Cover mixture with tater tots.
- Bake at 350 degrees for 45-60 minutes.
- Make sure mixture is firmly set. Cover with cheese & bake an additional 15 minutes.
Nutrition
Calories |334kcalCarbohydrates |2gProtein |21gFat |27gSaturated Fat |13gPolyunsaturated Fat |3gMonounsaturated Fat |10gTrans Fat |1gCholesterol |231mgSodium |541mgPotassium |205mgFiber |1gSugar |1gVitamin A |645IUVitamin C |1mgCalcium |303mgIron |1mg
