Irio
Irio is a traditional dish in Kenya made with mashed peas, potatoes, and white corn, made to be hearty, nourishing, and communal. It's a satisfying side for stews, grilled meats, and fish.
Potato Roses
Potato roses are a dramatic and delicious twist on your traditional potato side dish. Thinly sliced potatoes, bacon, and pepper jack cheese are rolled into delicate rose shapes, then baked in a muffin tin until the edges turn golden and crisp.
Colcannon Potato Salad
This fun twist on colcannon uses petite yellow potatoes, Brussels sprout petals, corned beef, a horseradish mustard vinaigrette, and crushed sour cream and onion chips.
Air Fryer Bang Bang Chili Potatoes
Crispy air fryer potato wedges drizzled with spicy-sweet chili mayo. Ingredients
Fall Harvest Mashed Potatoes
Creamy yellow mashed potatoes with roasted garlic and butternut squash, drizzled with extra virgin olive oil and topped with chives.
Three Cheese Potato Rosti
Soft and buttery on the inside with a crispy potato crust on the outside, this potato rösti combines three unique cheeses for a heavenly side dish.
Tater Tombstones with Chili and Cheese
Potato Nuggets
Pesto Parmesan Potato Stackers
This Pesto Parmesan Potato Stackers recipe includes roasted yellow potato stacks layered with fresh basil pesto and melted Parmesan cheese. For a twist, layer potatoes with your favorite flavors—from garlic and olive oil to mozzarella and marinara.
Grilled Pesto Potato Salad
Sweet and Sticky Sambal Honey Fries
Potato Pizza Puffs
Baked to golden perfection, these puffs are served alongside a tangy marinara sauce that elevates the experience to new heights. Whether as a crowd-pleasing appetizer or a satisfying snack, our Potato Pizza Puffs are a culinary journey that will leave you craving more. Prepare to savor the fusion of classic pizza flavors in a convenient, […]