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Salad, Side Dish
Potato| Red, Russet, Yellow/Gold
Cooking Style| Boil

Greek Potato Salad

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Servings: 8
Calories: 340kcal
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Greek Potato Salad

Ingredients

Potato Salad

  • 2 lbs. red potatoes diced and cooked
  • 1/4 lbs. Red onion diced
  • 12 Kalamata olives pitted and halved
  • 2 1/2 Tbsp. green olives sliced
  • 3 oz. feta cheese
  • 1 1/2 Tbsp. parsley chopped
  • 1/4 cup Red pepper diced
  • * Greek Dressing

*Greek Dressing

  • 1/4 cup Red wine vinegar
  • 1/8 cup white wine vinegar
  • 1 tsp. dijon mustard
  • 1 tsp. salt
  • 1/2 tsp. black pepper fresh ground
  • 1 pinch cayenne pepper
  • 1 clove garlic
  • 1/3 cup olive oil extra virgin preferred
  • 1/2 cup canola oil
  • 1 tsp. oregano dried

Instructions

Potato Salad

  • Prep all ingredients. Mix together and toss with Greek dressing.
  • Serve salad in a leaf lettuce lined bowl.

Greek Salad Dressing

  • In a blender, combine the vinegars, mustard, salt, pepper, cayenne pepper and garlic. Puree until well blended.
  • With the motor running, very slowly pour in a steady stream of olive oil to make a smooth dressing.
  • Repeat with the canola oil.
  • Transfer the dressing to a container and stir in the oregano.
  • Taste the dressing and season with salt if necessary.
  • Dressing can be stored in refrigerator for up to one week.

Nutrition

Calories |340kcalCarbohydrates |21gProtein |4gFat |27gSaturated Fat |4gPolyunsaturated Fat |5gMonounsaturated Fat |17gTrans Fat |1gCholesterol |9mgSodium |554mgPotassium |592mgFiber |3gSugar |3gVitamin A |492IUVitamin C |21mgCalcium |90mgIron |2mg

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Eating Local Potatoes is Not Just About Taste. It’s About Choosing Better.

When you cook a meal, you’re not just feeding your body, you’re living your values.
You’re choosing foods that come from the earth, nourish your family, and support a thriving, local food system. 

And when you share that meal with the next generation, you’re teaching them how to cook and how to care, about where food comes from, who grows it, and why it matters.

Learn more about local potatoes here.