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Side Dish
Potato| Red, Russet, Yellow/Gold
Cooking Style| Bake

Delicious Toppings

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There Is Nothing Like A Perfectly Baked Potato. These Are A Few Delicious Toppings!
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Delicious Toppings

Instructions

  • Mashed Avocado and Minced Garlic Topping: Minced yellow, red or orange sweet peppers. Crumbled blue cheese and minced parsley. Yogurt spiced with celery seed and seasoned salt. Lowfat cottage cheese or cream cheese with minced green onions. Sprinkle some lemon juice on; top with chopped tomatoes.
  • Seafood Topping:Mix 1 cup grated Swiss cheese, 1 tbsp. grated onion, 1⁄2 tsp. lemon juice and a dash of dried dillweed and cayenne pepper. Drain 1 can (4 1⁄2 oz) tiny cocktail shrimp. Reserve a few for garnishing. Top potatoes with mix.

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Eating Local Potatoes is Not Just About Taste. It’s About Choosing Better.

When you cook a meal, you’re not just feeding your body, you’re living your values.
You’re choosing foods that come from the earth, nourish your family, and support a thriving, local food system. 

And when you share that meal with the next generation, you’re teaching them how to cook and how to care, about where food comes from, who grows it, and why it matters.

Learn more about local potatoes here.