Chop Chop Potato Salad

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Calories: 1193kcal
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Chop Chop Potato Salad

Ingredients

  • 8 cups water
  • 2 cups orange juice
  • 1 lemon juice and peeled
  • 1.5 lbs your favorite varietal Little Potatoes
  • 1 ripe avocado chopped
  • 12 cherry tomatoes halved
  • 1 cucumber quartered
  • 1 cup corn kernels
  • 1 19 oz can black beans drained and rinsed
  • 1/4 cup cilantro chopped
  • 1/3 cup olive oil
  • 1 Tbsp apple cider vinegar
  • 1 Tbsp orange juice
  • 1 lime juiced
  • 1 Tbsp honey
  • 1/2 tsp chili powder

Instructions

  • In a large pot, combine water, orange juice, lemon juice, and lemon peel. Add potatoes and bring to a boil. once boiling, cook for 10 minutes or until potatoes are tender.
  • Once potatoes are cooked, cut in half and combine in a bowl with avocado, tomato, cucumber, corn, black beans, and cilantro.
  • Place all ingredients for dressing in a bowl and whisk until well combined.
  • Add dressing to salad and toss.

Nutrition

Calories |1193kcalCarbohydrates |133gProtein |13gFat |76gSaturated Fat |10gPolyunsaturated Fat |9gMonounsaturated Fat |53gSodium |458mgPotassium |2389mgFiber |13gSugar |79gVitamin A |2937IUVitamin C |393mgCalcium |244mgIron |6mg