Jalapeno, Cheddar, and Chili Powder Mashed Potatoes
Ingredients
Instructions
  1. Add potatoes to a large pot and cover with water. Add salt and bring to a boil for 15 minutes or until potatoes are tender.
  2. Meanwhile, place milk and butter in a small sauce pan and heat over low heat until butter is melted and milk is steaming.
  3. Once potatoes are cooked, strain and transfer to a medium mixing bowl.
  4. Using a potato masher, smash potatoes with milk and butter mixture and season with salt and pepper.
  5. Chop ends off jalapenos and slice in half lengthwise. Use a small spoon and remove seeds. Dice.
  6. Cut cheddar into small cubes.
  7. Stir jalapenos, cheddar and chili powder into the potatoes.
Jalapeno Cheddar and Chili Powder Mashed Potatoes
Jalapeno, Cheddar, and Chili Powder Mashed Potatoes
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Jalapeno Cheddar and Chili Powder Mashed Potatoes
Jalapeno, Cheddar, and Chili Powder Mashed Potatoes
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Ingredients
Servings:
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Instructions
  1. Add potatoes to a large pot and cover with water. Add salt and bring to a boil for 15 minutes or until potatoes are tender.
  2. Meanwhile, place milk and butter in a small sauce pan and heat over low heat until butter is melted and milk is steaming.
  3. Once potatoes are cooked, strain and transfer to a medium mixing bowl.
  4. Using a potato masher, smash potatoes with milk and butter mixture and season with salt and pepper.
  5. Chop ends off jalapenos and slice in half lengthwise. Use a small spoon and remove seeds. Dice.
  6. Cut cheddar into small cubes.
  7. Stir jalapenos, cheddar and chili powder into the potatoes.
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