Wisconsin Potato and Vegetable Growers Association

Grilled Red Potato Skewers

Posted September 22nd, 2014

Grilled Red Potato Skewers
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Servings Prep Time
4 10 min
Cook Time Passive Time
20 min 30 min
Servings Prep Time
4 10 min
Cook Time Passive Time
20 min 30 min
Grilled Red Potato Skewers
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 10 min
Cook Time Passive Time
20 min 30 min
Servings Prep Time
4 10 min
Cook Time Passive Time
20 min 30 min
Instructions
  1. Preheat grill. Cut potatoes in half. Cut zucchini and sausage the same width as potatoes. Place skewer through potato, zucchini and sausage. Repeat for each skewer.
  2. Place skewer in dish and pour Italian dressing over skewers. Marinate in dressing for 5 minutes.
  3. Place skewers on grill and cook 5 minutes each side, or until potatoes are done. Remove from grill and serve.
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