Wisconsin Potato and Vegetable Growers Association

Cookout Potatoes

Posted September 18th, 2014

Cookout Potatoes
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A Grilling Favorite! No reason not to cook the entire meal on the grill. Serve this delicious grill-top “au gratin” with your favorite protein. The bacon and bell pepper add great color and texture, but the minimal prep and clean up might be the best part.
Servings Prep Time
8 30 minutes
Cook Time Passive Time
60 minutes 90 minutes
Servings Prep Time
8 30 minutes
Cook Time Passive Time
60 minutes 90 minutes
Cookout Potatoes
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
A Grilling Favorite! No reason not to cook the entire meal on the grill. Serve this delicious grill-top “au gratin” with your favorite protein. The bacon and bell pepper add great color and texture, but the minimal prep and clean up might be the best part.
Servings Prep Time
8 30 minutes
Cook Time Passive Time
60 minutes 90 minutes
Servings Prep Time
8 30 minutes
Cook Time Passive Time
60 minutes 90 minutes
Ingredients
Servings:
Units:
Instructions
  1. Spray a 9 x 9 x 2-inch foil pan liberally with nonstick cooking spray. Place half the onions, potatoes, cheese, bacon bits, bell pepper and garlic salt in pan. Repeat layers. Cover tightly with foil and grill over medium heat for 1 hour, rotating pan occasionally to avoid hot spots.
  2. If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
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